Adams Media | English | ISBN: 1580627331 | 304 pages | PDF, epup, lit, mobi
Sumptuous Thai dishes you can make at home!
Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything® Thai Cookbook guides you through preparing meals as good as you’d find in your favorite Thai restaurant.
The Everything® Thai Cookbook is perfect for both vegetarians and meat-eaters, offering an eclectic range of spices, flavors, and aromas. Whether you want to prepare a meal for one—or an entire feast—The Everything® Thai Cookbook will have you serving up tasty fare to tempt even the most critical food connoisseur.
Featuring mouthwatering recipes for:
· Banana Fritters
· Chicken-Vegetable Rice
· Coconut Curried Chicken
· Fresh Oranges in Rose Water
· Pad Thai
· Pumpkin Rice Custard
· Spicy Rice and Shrimp Salad
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