100 Great PR Ideas: From Leading Companies Around the World

Date : 2010 | Pages: 225 | PDF | English
Are you looking for a great idea or some inspiration to make your PR and promotions more effective and cutting edge? This book contains 100 great PR ideas, extracted from the world s best companies. Ideas provide the fuel for individuals and companies to create value and success. Indeed the power of ideas can even exceed the power of money. One simple idea can be the catalyst to move markets, inspire colleagues and employees, and capture the hearts and imaginations of customers. This book can be that very catalyst. Each PR idea is succinctly described and is followed by advice on how it can be applied to the reader's own business situation. A simple but potentially powerful book for anyone seeking new inspiration and that killer application.

About the Author
Jim Blythe is a reader in marketing at Plymouth Business School and a visiting professor at Ecole Superieur du Commerce de Bretagne, Brest. He has written 12 books and worked in marketing consultancy.

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101 Romantic Ideas By Michael Webb

More spice for your love life than you could ever wish for

Details

* Format: Kindle Edition
* File Size: 105 KB
* Simultaneous Device Usage: Unlimited
* Publisher: AmericanRubles.com; 1 edition (July 23, 2009)
* Sold by: Amazon Digital Services
* Language: English

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AI Application Programming - ( Programming Series )

Description
The popularity of artificial intelligence continues to grow as more and more uses are found for the technology. AI Application Programming Second Edition is completely updated to supply both the conceptual background and the real-world examples needed to begin using AI in software projects. Each technology is illustrated with a model implementation and application, and complete source code for each example is provided on the companion CD-ROM. Selected applications cover data mining, genetic algorithms, game programming, embedded rules-based engines, and the World Wide Web.

KEY FEATURES:
* Covers cutting-edge AI concepts such as neural networks, natural language processing, intelligent agents, genetic algorithms, rule-based systems, unsupervised learning algorithms, migratory software, and more
* Teaches each AI concept through a practical application, including a financial data miner, a Web spider, a networked data collector, a game program, an embedded battery charger control system, an embedded rules-based engine for log monitoring, and a fault tolerance subsystem
* Groups AI topics by conceptual subfields (machine learning, evolutionary methods, symbolic methods) for better "big picture" understanding and more focused specialization
* Provides a background in the history of AI, the distinct branches of this broad field, and the philosophical underpinnings and issues associated with these technologies
* Includes a CD-ROM (Win/Linux) with complete, fully commented source code in C for every application in the book
* Exercise sets for each chapter are located in Appendix A for use as a Textbook

About the Author
M. Tim Jones has been developing software since 1986. He has published articles on embedded systems, network protocols, and artificial intelligence for Dr. Dobb's Journal, Embedded Systems Programming, and Embedded Linux Journal. In addition, he is the author of GNU/Linux Application Programming and TCP/IP Application Layer Protocols for Embedded Systems. He resides in Longmont, CO, where he works as a Senior Principal Software Engineer.

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American Regional Cuisine cookbook - Michael F. Nenes

"What follows is insight into, and details of, what makes each American culinary region unique. Once you prepare these dishes and take a bite, the flavors and tastes will reinforce everything you read. It's a history, anthropology, and cooking class all in one!"
- From the Foreword by Chef Martin Yan, TV host of Yan Can Cook

This remarkable new edition of American Regional Cuisine celebrates the diversity, distinction, and delectable essences of American cooking--from New England Clam Chowder to Carolina Pulled Pork Barbecue, from Floribbean Grouper with Black Bean, Jicama, and Corn Salsa to San Francisco Cioppino. This Second Edition features a wealth of fascinating history about each region, and more than forty color photographs showing cooking techniques and finished dishes.
American Regional Cuisine, Second Edition is both a goldmine of attention-getting recipes and a guidebook to the finest regional American cooking. It features over 250 savory and sweet recipes of the most popular and memorable dishes from eleven regional culinary traditions--including Cajun and Creole cuisine, Tex-Mex cuisine, and the cuisines of California and Hawaii. Organized by region, these recipes are drawn from every part of the menu, offering a range of complete meals for each culinary style.

Everyone from professional chefs and culinary students to serious home cooks will find that the clear, easy-to-follow instructions leave nothing to chance when preparing these mouthwatering recipes.
- Product Description, Amazon.com

This is the best book I have ever bought from Amazon for my school course. It not only tells you a little history on each region, but it also has recipes for all the regions along with pictures. The recipes are wonderful and delicious. I have made several dishes from different regions. My favorite is Jambalaya and Wisconsin Cheddar & Beer Soup. I recommend this book to anyone taking culinary and hospitality.
- Gloria E. Martinez, Amazon.com

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The Independent Guide To The iPad - 2010

100 pages | Publisher: Dennis Publishing | May 20, 2010 | 37Mb
This MagBook is the perfect companion to help you get up-to-speed and on the go with Apple’s revolutionary iPad. You’ll start by learning how to master the multi-touch interface and set up iTunes. Then you’ll discover how to surf the Web; send and receive e-mails; share, store, and import photos; buy and read your favourite books; and much more!

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