68 pages | Publisher: Silverback Books | English | ISBN-10: 1930603347 | PDF
The Quick & Easy series features small, compact cookbooks, emphasizing everyday--quick and practical--cooking. Readily available ingredients are used to produce mouthwatering and visually appealing dishes for daily meals. The books feature contemporary content. Well-designed layouts, and beautiful color photography throughout. A useful table leads each book, doubling as both a table of contents and recipe description. Information such as number of calories, recipes with big portions, take-along food, fast recipes, and ultra-simple recipes, are highlighted. Helpful hints and cooking tips punctuate the text offering sensible strategies for everyday eating. 'Its the Season! You will find wonderful recipes for making classics such as Cinnamon Stars, Vanilla Crescents, and Spritz Cookies, or try something new with Pistachio Spirals, Orange Moons, and Nougat Hearts. And, a troubleshooting section to provide solutions to any problem that may arise, as well as, the "ABC's" of ingredients, from anise to vanilla, you'll find the answer. For all those who aren't sure how to knead the dough or cut the cookie, there's also a section on kitchen techniques.
Baking cookies are as much a part of the holiday season as anticipating the first snowball. You'll find wonderful recipes for making classics such as Cinnamon Stars, Vanilla Crescents, and Spritz Cookies, or try something new with Pistachio Spirals, Orange Moons, and Nougat Hearts. Enjoy this wonderful time of year with ease and great tasting cookies!
- Product Description, Amazon.com
I bought this to make the typically German Christmas Cookies I got used to in Germany. The recipes are all in here. They have great pictures, one for every receipe and the instructions are easy to follow and very accurate. I've tried similar variations for the same recipes, and they are not as good. This is the book I've been looking for, I LOVE IT!!!
- Christina A. Vargas, Amazon.com
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